NOC:Wild Life Ecology


Lecture 1 - Introduction to the course


Lecture 2 - A historical overview of Ecology


Lecture 3 - Ecology and Evolution


Lecture 4 - The levels of organisation


Lecture 5 - Species abundance and composition: Biodiversity


Lecture 6 - Biodiversity - II


Lecture 7 - Positive Interactions


Lecture 8 - Negative Interactions


Lecture 9 - Study of Behaviour and Behavioral Ecology


Lecture 10 - Food chains, Food webs and trophic levels


Lecture 11 - Primary Production


Lecture 12 - Nutrient Cycles


Lecture 13 - Population parameters and demographic techniques


Lecture 14 - Population growth and regulation


Lecture 15 - Population studies and applications


Lecture 16 - Community nature and parameters


Lecture 17 - Community changes and ecological succession


Lecture 18 - Community organisation


Lecture 19 - Biography: Analysis of geographic distributions


Lecture 20 - Why are things where they are?


Lecture 21 - Some push and pull factors in greater detail


Lecture 22 - Threats to species


Lecture 23 - In-situ conservation


Lecture 24 - Ex-situ conservation


Lecture 25 - Introduction and impacts


Lecture 26 - Human population growth and food requirements


Lecture 27 - Sustainable development


Lecture 28 - Oil spills


Lecture 29 - Plastic and biodiversity


Lecture 30 - Impacts of climate change


Lecture 31 - Optimum yield problem


Lecture 32 - Biological control


Lecture 33 - Ecotoxicology and pollution management, Restoration ecology


Lecture 34 - Revision


Lecture 35 - Revision


Lecture 36 - Revision